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- home > Supply > Zhucheng State of the machine (Figure) _ vegetable vacuum frying machine sales Heilongjiang vegetable vacuum frying machine
Zhucheng State of the machine (Figure) _ vegetable vacuum frying machine sales Heilongjiang vegetable vacuum frying machine
Information Name: | Zhucheng State of the machine (Figure) _ vegetable vacuum frying machine sales Heilongjiang vegetable vacuum frying machine |
Published: | 2015-05-08 |
Validity: | 0 |
Specifications: | Any |
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Detailed Product Description: | Vacuum frying process: raw materials → screening → washing → slices (cut) → fixing → Drain → Frozen → thaw → vacuum impregnation → washing → Drain → → vacuum degassing vacuum frying oil → seasoning → product packaging → storage. Our starting point to introduce a full set of the latest technology to produce low-temperature vacuum frying vegetable vacuum frying machine vacuum frying machine manufacturers, technology in a leading position. First, the working principle: FVC is it with fresh fruits and vegetables as the main raw vegetable vacuum frying machine, edible vegetable oil as a heat medium fruit and vegetable vacuum frying machine phone, using low-temperature vacuum frying (VF) and other advanced technology, in a very short time dried fruit and vegetable vacuum frying machine image, very low water content of fruits and vegetables to obtain food, low oil content, crisp and not greasy, preserved fruits and vegetables original shape, color, smell, taste, and rich containing nutrients vitamins, minerals, fiber, etc., with sugar, low salt, low fat, low heat and other features. Second, the application range of food: 1, fruits: such as apples, bananas, kiwi, pineapple, jujube, strawberries, pineapple, etc. 2. Vegetables: such as carrots, radishes, sweet potatoes, pumpkin, garlic, onion, mushrooms, melon, okra and the like. 3. Meat: such as beef, fish, shrimp, octopus and so on. Third, the process flow: raw materials → screening → washing → slices (cut) → fixing → Drain → Frozen → thaw → vacuum impregnation → washing → Drain → → vacuum degassing vacuum frying oil → seasoning → product packaging → storage. Fourth, the composition of low-temperature vacuum frying equipment: vacuum frying kettle, oil heating system, vacuum system, vapor capture system, pneumatic system, automatic off oil system, electrical control system. Zhucheng State of the machine (Figure) _ vegetable vacuum frying machine sales Heilongjiang vegetable vacuum frying machine provided by the State of the Machinery Co., Ltd. Zhucheng. Zhucheng State of the Machinery Co., Ltd. (www.135836.com) (www.guobangjixie.com) adhere to the "people-oriented" business philosophy, with a professional staff, and strive to provide the best products and services to contribute to the community, and welcomes new and old customers throughout the visit, sincere cooperation for a better future. Zhucheng State of the machine - your trusted friend Address: Zhucheng, Shandong Province Economic Development Zone, opposite the armed forces, Contact: Wang Wei. |
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You are the 26429 visitor
Copyright © GuangDong ICP No. 10089450, Zhucheng State of the Machinery Co., Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility